Artisan Plate – imported cheeses, cured meats, marinated olives

$17

$10

$12

Caprese Salad – Heirloom Tomato, Fresh Mozzarella, Fresh Basil and Aged Balsamic 

$13

$12

$9

Arancini Pancetta – Parmesan, Green Peas

$12

Goat Cheese Salad – Roasted Beet, Baby Arugula and Balsamic Vinaigrette

$10

$13

Zuppa del Giorno – Priced daily

Priced daily

Cuginos Meatballs – Served over Spinach Fettuccine, Coated with Vodka Sauce

$12

$10

Kale Salad– Champagne Vinaigrette, Pancetta, Pecans, Shaved Parmesan

$10

$10

Home Made Pappardelle Bolognese – Classic Beef, Veal, Lamb Ragu

$13

Home Made Spinach Fettuccine Pasta – Zucchini Squash, Olives, Cherry Tomatoes, Garlic, Extra Virgin Olive Oil.

$12

Home Made Lobster Ravioli – Tomato Cream Sauce, Crispy Basil

$15

Home Made Spaghetti a La Vodka – Italian Sausage, Sun-dried Tomato, Sweet Peas, Asparagus, Vodka Sauce

$13

Home Made Ricotta Gnocchi – Wild Mushroom, Zucchini Squash, Spinach, Fresh Cherry Tomato

$13

Shrimp a la Kathy – Home Made Spaghetti served with Capers, Garlic, Shrimp with Lemon White Sauce

$18

Organic Chicken Milanese-Arugula, Tomato, Red Onion, Capers, Lemon Truffle Vinaigrette

$15

Organic Chicken Parmesan-Breaded Chicken, Marinara, Mozzarella Cheese

$15

Clams and Fettuccine – Roasted Red Peppers, Capers, Spinach in a White Wine Cream Sauce

$20

Seared Tuna – Risotto, Vegetable and Mustard Dijon Sauce

$20