$15

Figs and Burrata – with prosciutto, local honey, balsamic reduction

$14

Banana Peppers – Stuffed with Italian Sausage and Ricotta Cheese

$13

Crab Cake – with House Greens, Red Peppers Romulade, Asiago Cheese

$14

Cuginos Meatball– Over Spinach Pasta and Vodka Sauce

$12

Artisan Plate-Imported Cheeses, Cured Meat, Marinated Olives

$25

$15

Caesar Salad – Romaine Heart, Potato Croutons, White Anchovy, Caesar Dressing, Pecorino Romano

$12

Roasted Beet Salad– Baby Arugula, Goat Cheese, Nuts and Dried Fruit, Balsamic Vinegar

$12

Cugino’s Chopped Salad – Mixed House Vegetable, Gorgonzola Cheese, Finished With Balsamic Reduction

Watermelon Salad – Feta Cheese, Cucumber, Fresh Basil, Sour Cream $15

$12

Caprese Salad– Tomato, Fresh Basil, Mozzarella Cheese, Truffle Oil, and Balsamic Glaze   $14

Lobster Ravioli – tomato cream sauce, crispy basil

$33

 Pappardelle Bolognese – Classic Beef, Veal, Lamb

$27

Shrimp a la Kathy – House Made Fettuccini Served with Capers, Garlic, Shrimp with  Lemon White Sauce

$38

Spinach Fettuccine Pasta – Zucchini, Olives,Cherry Tomato, Garlic, Extra Virgin  Olive Oil

$27

Ricotta Gnocchi – Wild Mushroom, Zucchini Squash, Spinach, Fresh Cherry Tomato

$33

Spaghetti A La Vodka – Italian Sausage, Sun Dried Tomato, Sweet Peas, Asparagus,  Vodka Sauce

$27

Chilean Sea Bass – Quinoa with Mascarpone Cheese, Asparagus, Mustard Sauce

$48

Norwegian Salmon with Brown Sugar – Couscous with Mascarpone, Asparagus $42

Pan Seared Scallops – Saffron Risotto, Mushroom, Sun-dried Tomato, Spinach with  Saffron Sauce $45

Veal Osso Bucco – Soft Polenta, Braised Root Vegetable Vine Sauce $58

Veal Torrinese – Shrimp, Capers, Garlic, Sun Dried Tomato, Spinach and Lemon  White Sauce  $48

Beef Short Ribs – Over Soft Polenta, Asparagus, Braised Root Vegetable $48

Chicken Milanese – Arugula Salad, Red Onions, Cherry Tomato, Lemon, Truffle Oil $27

Chicken Parm- Marinara, Mozzarella Cheese, Spaghetti  $27