appetizers
Fresh Garlic Breadsticks
Homemade every 20 minutes, delivered hot to your table with a variety of sauces.
$4
Wood Fired Cheese Pizza
Artisan Cheese, Roma Tomato Sauce, and Hand Tossed Crust
$9
Mediterranean Flatbread
Farm fresh tomatoes, caramelized onions, micro greens, on garlic flatbread.
$8
Wood Fired Pepperoni Pizza
Artisan Pepperoni, Roma Tomato Sauce, and Hand Tossed Crust
$10
Sushi Sampler
Fresh caught Yellowtail, Tuna, Albacore, and Salmon with dipping sauces.
$16
Spicy Thai Chicken Wings
Free Range Chicken Wings, Marinated in Spices & Grilled. Orders of 6 or 10 wings.
$12
Mozzarella Sticks
Italian String Cheese, breaded and then fried to a perfect crispy texture!
$10
entrees
SEASONAL SPECIAL – Jidori Chicken
Extremely fresh, free range, vegetarian fed chicken. Marinated, then grilled.
$22
SEASONAL SPECIAL – Filet Mignon
Grassfed Australian Beef, Aged for 45 days, Seasoned lightly and grilled to taste.
$28
Walnut & Pear Gorgonzola Salad
Candied Walnuts, Caramelized Pears and Onions, and Gorgonzola Crumbles.
$17
Chicken Caesar Salad
Jidori Chicken, Fresh Romaine, Parmesan, Garlic Croutons, and Homemade Dressing.
$18
Seafood Paella
Homemade Paella with Imported Saffron, Shrimp, Lobster, Crab, and Spanish Rice.
$20
Danish Pork Ribs
Imported Pork Ribs, Rubbed, Braised, and Grilled to a perfect texture.
$24
desserts
Fruit Tart
Fresh Fruit set in a sweet custard and homemade mini pie crust.
$7
Strawberry Shortcake
Fresh Strawberries, Marinated in Balsamic Vinegar and served with fresh shortbread.
$8
Turtle Crumble Pie
Chocolate, Caramel, and Almond Pies, served with French Vanilla Ice Cream.
$5
Black Forest Cake
Dark Chocolate Cake with Braised Cherry and Marscapone Sauce.