Lunch Menu

First Course & Salads

Artisan Plate
Artisan Plate
Roasted Red Beet Salad
Roasted Red Beet Salad

Artisan Plate – imported cheeses, cured meats, marinated olives

$16

Artichoke Salad-Baby Arugula, Champagne Vinaigrette, Grated Parmesan

$10

Figs and Burrata-with Prosciutto, Local Honey, Balsamic reduction

$10

Caprese Salad-Heirloom Tomato, Fresh Mozzarella, Baby Arugula,
Aged Balsamic

$12

Fried Calamari-Arugula, Basil Aioli, Lemon

$12

Caesar Salad– Romaine Heart, Focaccia Croutons, White Anchovy,
Caesar Dressing, Pecorino Romano

$9

Cugino’s Meatball-Spinach Pasta, Prosciutto, Wild Mushrooms

$12

Roasted Red Beet Salad-Baby Arugula, Goat Cheese, Caramelized Pecan

$9

Rosemary Steak Skewers-Gorgonzola Risotto, Balsamic Glaze

$12

Soup Du Jour

Priced daily

Banana Peppers-Stuffed with Chorizo Sausage, Ricotta Cheese, Marinara

$12

Cugino’s Mix Salad-With Balsamic Vinaigrette

$6

Primi

Seafood Pizza
Seafood Pizza
'Caprese' Chicken Panini
'Caprese' Chicken Panini
Lobster Ravioli-Tomato Cream Sauce, Crispy Basil

$13

Parpadelle Bolognese-Classic Beef, Veal, Lamb Ragu

$13

Shrimp a La Kathy– Spaghetti, Capers, Garlic, Lemon White Wine Sauce

$14

Spaghetti a La Vodka-Italian Sausage, Sun-Dried Tomato, Sweet Peas

$13

Linguini Vongole-Clam Sauce, Pancetta, Lemon Gremolata

$15

Ricotta Gnocchi– Wild Mushroom, Kale, Madeira Cream Sauce

$13

House Made Pappardele Bolognese
House Made Pappardele Bolognese
House Made Spinach Fettuccine Pasta
House Made Spinach Fettuccine Pasta
Spinach Fettucine Pasta-Tomato, Garlic, Shallots,Olives, Capers Basil

$12

Chicken Marsala-Polenta, Mushroom Ragu, Marsala Wine Sauce

$16

Sole Francaise-Mascarpone Orzo, Asparagus, Red Pepper Sauce

$15

Chicken Parm– Breaded Chicken, Marinara, Mozzarella Cheese, Spaghetti

$13

Chicken Milanaise– Arugula,Red Onion, Capers,Lemon Truffle Vinaigrette

$14